Documentation
Spicy docs
Everything from installing Spicy to working the counter, keeping stock, and reading the books.
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Getting started
Introduction
What Spicy does, who it is for, and how a normal day runs.
Installation
Getting Spicy running, locally or in the cloud.
Setup
Setting up your restaurant, step by step, in the order you must do it.
Guides
Menu
Adding dishes and drinks, setting prices, and taking things off sale.
Inventory
Receiving stock, moving it, counting it, and how it costs you.
POS
Working the counter: opening the shift, taking orders, taking payment, closing.
Back office
Everything a manager can reach, and who can do what.
Accounting
The books Spicy writes for you, and tracking what you owe suppliers.
Reports
Reading your daily profit and loss, and the reports behind it.